Pimm's No. 1 Cup Cocktail

1.5 oz Pimm's no. 1 Cup

3 oz Lemon-Lime soda

1 sprig of mint

1 slice of cucumber

1 lemon zest

Glassware: Sling Glass

Method

Pour the Pimm's directly over cubed ice into a sling glass

Next top with the lemon lime soda

Garnish with a sprig of mint, slice of cucumber & the lemon zest

Geishagave

1 oz Sauza Blanco Tequila

1 oz Sake (Kome Dake no Sake)

1 oz Fresh limejuice

1 oz Jasmine Green Tea Syrup

2 slices fresh jalapeno (size of a dime)

Glassware: Old Fashioned Glass

Method

Jasmine Green Tea Syrup Preparation: 1 part strongly steeped Jasmine Green tea, mixed with 1 part granulated sugar

Muddle the fresh jalapeno slice in a mixing glass.

Next add the Tequila, Sake, limejuice & jasmine syrup.

Shake vigorously with ice until very chilled

Taste & adjust if necessary to balance

Double strain (using a tea strainer) into an old fashion glass, over crushed ice

Garnish: Float a single fresh Jalapeno slice on the surface

Moonlight Cocktail

1 1/2 oz Moonlight Shochu

3/4 oz Ume Plum Wine

1/4 oz Fresh Lime Juice

1/2 oz Falernum (Lime, Clove, Almond Syrup)

1 slice fresh jalapeno (size of a dime)

1 thin slice of cucumber for Garnish

Glassware: Martini Glass

Method

Muddle the Jalepeno slice in a Mixing Glass

Add the Shochu, plum wine, lime juice & Falernum Syrup

Next add the Tequila, Sake, limejuice & jasmine syrup.

Shake with ice until very cold

Double Strain into a chilled Martini Glass

Garnish with a thin Cucumber Slice

Kaffir Fling

2 oz Wyborowa Exquisite Vodka

1 oz Orgeat (almond syrup)

5 Kaffir Lime Leaves (medium size)

2 Slices Ginger (the size of a 25c coin)

1 oz Freshly squeezed Limejuice or the juice of one whole lime

1 egg white

1 pinch of cinnamon

1 lighter or match

Glassware: Aromatic White Wine Glass (Pre-chilled & polished for presentation)

Method

Muddle 4 of the Kaffir lime leaves and fresh ginger in a mixing glass

Add the Vodka, Orgeat, and fresh limejuice

Shake without ice and strain through a fine strainer into another mixing glass

Add the egg white and Ice

Shake very, very well until ice forms on the outside of the shaker

Strain neat into an aromatic white wine glass using a hawthorne strainer

Hold a pinch of cinnamon in one hand above the lighter or match in the other and sprinkle the cinnamon so that it sparkles and lands a light dusting over the surface of the Kaffir Fling

Garnish with one Kaffir lime leaf, clapped between your hands to release its aroma and place on the top of the cocktail